 |
2 1/2 lb Broiler-fryer chicken, -cut into 8 pieces 1/4 c Soy sauce 1/4 c Sugar 1/4 c Sake (Japanese ...
| Continue Reading... |
 |
3 c Ground pork 1 tb Thai red curry paste 1/4 ts MSG-optional 1/2 ts Coriander seeds-finely crush 1/...
| Continue Reading... |
 |
Jim Vorheis 10 oz Sharp cheese, grated 10 oz Butter, softened 2 tb Sherry 1 tb Horseradish 1/2 ts Ga...
| Continue Reading... |
 |
3 ea Green bell peppers 4 lg Tomatoes 1 ea Garlic clove, crushed 1 pn Sweet paprika 1/4 ts Cumin 2 t...
| Continue Reading... |
 |
6 Six inch corn tortillas 1/4 c Vegetable oil 1/4 c Water 1 md Tomato, quartered 1 Onion, cut in qua...
| Continue Reading... |
 |
-------------------------CARROT-CAULIFLOWER LAYERS------------------------- 10 oz Frozen Belgian car...
| Continue Reading... |
 |
Ingredients1batchaioli sauce, double batch 6smallartichokes, trimmed, boiled and chokes removed 7pou...
| Continue Reading... |
 |
----------------------------------DRESSING---------------------------------- 1/2 c Olive or salad oi...
| Continue Reading... |
 |
1 1/2 c Flour 1 ts Sugar 1/8 ts Salt 3 Eggs 1 1/2 c Milk 2 tb Butter or oil; melted/cooled Mixing cr...
| Continue Reading... |
 |
3 tb Corn oil 1 sm Onion, finely chopped 1 Garlic clove, crushed 1/2 ts Hot chili powder 1 1/2 ts Cu...
| Continue Reading... |
 |
2 lb Cucumbers or 2 24oz.dill pic 3 lb Cawliflower 2 lb Green beans or 4 15oz. tins 2 lb Red peppers...
| Continue Reading... |
 |
1 c Black beans 4 c Water 3 Bay leaves 4 Cloves 2 Onions, chopped 2 Garlic cloves 1/4 ts Dry mustard...
| Continue Reading... |
 |
1/4 lb Frim tofu 4 tb Water 1 c Whole wheat flour 1/8 ts Black pepper 1/4 ts Salt 1/2 md Head cabbag...
| Continue Reading... |
 |
Ingredients1poundshrimp, peeled, extra large 1tablespoonlime juice, fresh 1/2teaspoongarlic powder 1...
| Continue Reading... |
 |
1 ea Env. Onion Soup Mix * 1/2 c Plain Dry Bread Crumbs 1 1/2 t Chili Powder 1 t Ground Cumin 1 t Th...
| Continue Reading... |
 |
20 md Clams 8 Cloves fresh garlic, minced 6 T Olive oil 3 T Chopped parsley 2 T Fine dry bread crumb...
| Continue Reading... |
 |
1 oz Butter 1/2 c Onion, finely chopped 3/4 ts Chile powder 2 dr Hot sauce 1 c Barbecue sauce 2 tb H...
| Continue Reading... |
 |
3/4 c Dry white wine 8 Basil leaves 3 Tarragon (plus more for garn -sh) 3 Shallots, minced 2 Rosemar...
| Continue Reading... |
 |
1 sm Eggplant 2 ts Salt 3 tb Olive oil 1 lg Onion, chopped 1 Red pepper, seeded, diced 1 Garlic clov...
| Continue Reading... |
 |
1 c Yellow split peas 2 ts Baking soda Vegetable oil -- for deep-frying 1/2 ts Chili powder 1/2 ts G...
| Continue Reading... |
 |
Ingredients2poundhamburger 1cupbreadcrumbs 1eachegg 1parmesan cheese, grated 1parsley and oregano 1o...
| Continue Reading... |
 |
2 Cucumbers, peeled and finely -grated 1 Small onion, finely grated 4 tb Lemon juice 1 tb Fresh pars...
| Continue Reading... |
 |
6 Hard-cooked eggs 1/3 c Pace Picante Sauce -OR 1/3 c Pace Thick & Chunky Salsa 2 Crisply cooked...
| Continue Reading... |
 |
12 ea Crabs, large 1 c Cream 2 T Flour 1/4 t Mace 1 T Butter 1 t Parsley, minced 1 t Worcestershire ...
| Continue Reading... |
 |
6 c Hot water 3 1/2 oz Pk chicken noodle soup mix (2 envelopes) 2 Eggs, well beaten 1 T Soy sauce (o...
| Continue Reading... |