Blackberry Sauce

Blackberry Sauce Category Sauces 
Views 1077 
Ratings
Comments 2977 
Ingredients And Procedures

1 lb Blackberries

3 tb Sugar

1 tb Lemon juice

Serve this with duck. COMBINE BERRIES, sugar and lemon juice in a pot. Cover and cook until bubbling, about 10 minutes. Remove from the heat, place in a food processor and blend. Pass through a strainer to remove the seeds. Chill before serving. Can be frozen for up to 1 year. Makes 1 Cup

Rate this recipe!
1   2   3  4   5