Regional Cuisine Recipes

Deccan Meat Burtas 1 lg Onion, boiled 1 lb Cooked meat or fish 1 ts Salt 1 ts Lemon juice 2 oz Butter Cayenne pepper Ma...
Continue Reading...
Eggplant Stuffing 3 md Eggplants (1 lb ea.) 1/4 c Olive oil 1/3 c Chopped scallions -=OR=- Shallots 1 Garlic clove; sl...
Continue Reading...
Farmer Egg 3 1/2 oz Bacon 1 Potato; in small pieces 1 Union 5 Eggs 5 tb Milk Salt Green pea's or other vege's B...
Continue Reading...
German Chocolate Crinkle Cookies 1 pk Pillsbury Plus German - chocolate cake mix 1/2 c Instant Mashed potato flakes 1 ts Cream of tar...
Continue Reading...
Grasmere Gingerbread 1 lb Fine oatmeal 1/2 ts Baking powder 4 ts Ground ginger 1 pn Allspice 1/2 lb Pale muscovado sugar ...
Continue Reading...
Grzyby W Smietanie (Mushrooms with Sour Cream) 6 tb Butter or margarine 1 lg Onion, chopped 2 tb Flour 2 tb Milk 1 1/2 c Sour cream 1 1/4 lb Mushro...
Continue Reading...
Irish Soda Bread (With Variant For Spotted Dog) 6 c All purpose flour 2 ts Baking soda 2 ts Baking powder 3 tb Cornstarch 2 ts Sugar 1 ts Salt 2 1/2...
Continue Reading...
Kartopliana Nachynka (Potato-Cheese Filling For Varenyky) 6 md Potatoes; 5 Large May Be -Used 2 lg Onions; 3 May Be Used If You -Love Onions 1/2 c Oil; OR 1/4...
Continue Reading...
Makovyi Knysh (Poppy Seed Roll) ---------------------------------ROLL DOUGH--------------------------------- 1 pk Active Dry Yeast 1...
Continue Reading...
Mung Dahl 1 1/2 c Mung dahl, split 2 ea Garlic cloves, peeled 2 sl Fresh ginger, peeled 1 tb Cilantro 1 tb Tum...
Continue Reading...
Pashka 4 ea 8-oz pkg cream cheese 1 c Butter 3 ea Egg yolks 2 c Confectioner's sugar 2 t Vanilla 1/2 c Cann...
Continue Reading...
Plunder Hornchen --------------------------PLUNDERTEIG - 1/3 RECIPE-------------------------- Egg; beaten Candied fru...
Continue Reading...
Pugach (Pie) 3/4 c Milk, scalded 3 c Flour 1 t Salt 1 ea Egg, slightly beaten 4 T Sugar 1 pk Yeast 3 T Shortening...
Continue Reading...
Pumpernickek -JEFF ENGLE (NTPM20B) 1 c Corn Meal; (Mixed Fine -& Course) 1 c Rye 1 c Whole Wheat 3 ts Bran 1 ...
Continue Reading...
Soupa Fakes 170 g Lentils 1 Medium carrot 4 Garlic cloves, halved 1/4 Chopped onion 60 ml Olive oil 190 g Canned...
Continue Reading...
Spiced Vegetable Pasties -----------------------------------PASTRY----------------------------------- 50 g Wholemeal flour 50...
Continue Reading...
Stewed Plums In Honey with Cinnamon Ice-Cream ---------------------------------ICE-CREAM--------------------------------- 1 dl Milk (1/2 cup) 3 dl...
Continue Reading...
Thai Soup For Marty 1 1/2 c Cubed chicken breast 1/2 c Chinese straw mushroom 4 To-5 c water 1 Stalk of lemon grass-cut ...
Continue Reading...
Ukrainian Steamed Cabbage Souffle Ingredients1largecabbage, with outer leaves intact 1largeonion, minced 4tablespoonsbutter 1 1/2teasp...
Continue Reading...
Vereshchaka - Ukrainaian Pork Stew 1 lb Pork, boneless & cubed 1" 4 ea Bacon, thick slices 3/4 t Salt 3/4 t Black pepper 3 ea Onion...
Continue Reading...
Vichyssoise Creme Glacee 4 Leeks, washed & coarsely cho -ped 1 Onion, chopped 1 tb Unsalted butter 2 lg Russet potatoes, ...
Continue Reading...
Abraysham Kabaub ( Silk Kebab) Ingredients1 1/2cupsugar, granulated 1cupwater 1teaspoonlemon juice 1/4teaspoonsaffron threads, (opt...
Continue Reading...
Adobong Pusit Ingredients1 1/8poundsquid, small, fresh 1/2cupvinegar, native 10clovesgarlic, minced 1 salt, to tas...
Continue Reading...
Andouille Smoked Sausage In Red Gravy 6 tb Unsalted butter 1/2 c Chopped green peppers 1 1/2 lb Andouille smoked sausage (2-inch pieces) 1...
Continue Reading...
Bengali Spinach 2/3 c Raw almonds 2 c Warm water 3 tb Ghee 1 ts Black mustard seeds 1/2 ts Whole cumin seeds 1/4 ts ...
Continue Reading...

Page(s)  1 2 3 4 5 6 7 8  9 10 11 12 13 14