Rice Recipes

Overnight Caramel Sticky Rolls 3 3/4 c All-purpose flour* 1/3 c Granulated sugar 1 ts Salt 2 pk Regular or quick-acting -Active dry...
Continue Reading...
Oyster Sauce Roast Pork 1 lb Pork tenderloin 2" pieces 4 ts Soy sauce 1 tb Sugar 2 tb Oyster sauce 1/4 c Rice wine 1 1" cube...
Continue Reading...
Double Stout 3 ga Water 2 1/2 oz Bullion hops 10 lb Dark malt extract 1 lb Black patent malt 2 lb Crystal malt 1/...
Continue Reading...
Pad Thai -- General Notes Information: Rice Noodles: ============= You can use fresh or dried, in widths from 1/8 to 1/2 inch ...
Continue Reading...
Osso Bucco (Clay Pot) 3 lb Veal knuckles, cut into -11/2 inch pieces 1/2 c Flour 1 ts Salt Freshly ground black pepper 1 t...
Continue Reading...
Chicken Tagine with Seven Vegetables 3 1/2 lb Chicken 1 tb Olive oil 1 3/4 lb Eggplant 2 tb Olive oil 1 c Onions, chopped 3 Garlic cloves...
Continue Reading...
Crusty Persian Rice with Cinnamon and Pistachio 2 1/2 c Basmati rice (18 ounces) 2 tb Salt (plus 1/4 teaspoon) 1/8 ts Saffron threads 1 sm Orange 6 ...
Continue Reading...
Fried Chicken with Ginger Dressing 4 Chicken legs with thighs -attached (about 2 1/2 -pounds) 1 ts Salt 1/8 ts White pepper 2 Green oni...
Continue Reading...
Trio Of Grains with Sweet Corn Coulis ----------------------------------COUSCOUS---------------------------------- 1 c Cooked Couscous 1 1...
Continue Reading...
Whole Roasted Chicken Stuffed with Dirty Rice 3 pounds Deboned whole chicken -- (3 to 4) 4 tablespoons Olive oil Emeril's Essence -- see * Note 1 ...
Continue Reading...
Octopus Pilaf (Oktapodi Pilaffi) 2 lb Octopus, skinned 2 md Onions, finely chopped 1 c Garlic, finely chopped 1 Bay leaf 1 pn Oregano...
Continue Reading...
Oven Glazed Chicken 4 Chicken breast (skinned) 1 cn Tomato soup 1 tb Packed brown sugar 1 tb Water 1 tb Vinegar 1 tb Wor...
Continue Reading...
Astakos Plaki - Lobster In Tomato Sauce with Saffron Rice 2 Lobsters (about 2 lbs each) - (live, or recently dead) 25 Saffron strands; soaked in 1/4 c Hot wat...
Continue Reading...
Vegetarian Holiday Roast 1 1/2 c Lentils 7/8 c Millet 1 c Brown rice 1 1/2 c Chopped walnuts; -OR- 2 c -Whole chestnuts 3 sl ...
Continue Reading...
Overton -?OCK? 4 qt Seafood stock* -?GETABLES? 1/2 c Oil 6 c Okra, sliced 3 1/2 lb Tomatoes, canned 2 c Onio...
Continue Reading...
Pad Thai (3) 16 oz Chantaboon rice sticks - medium thread (See note) 1 tb Vegetable oil 6 Eggs; beaten 1/4 c Vege...
Continue Reading...
Pad Thai (Clark) 16 oz Noodles - vermicelli or rice noodles 2 tb Peanut butter 5 tb Soy sauce or tamari 1 tb Brown su...
Continue Reading...
Goan Pork Vindaloo In Pungent Brown Sauce 2 lb Boneless pork shoulder 1 1/2 Piece tamarind pulp (see -note) 14 Dried red chile peppers, -seede...
Continue Reading...
Pheasant in Mushroom Gravy Ingredients1eachpheasant, boned 10 3/4ozcream of mushroom soup 1tbssoy sauce 1salt, to taste 1paprik...
Continue Reading...
Potato Crepes with Scallops, Salmon and Asparagus 1/2 lb Fresh asparagus 1 tb Dry white wine 1/2 ts Cornstarch 1 Egg white 1/8 ts White pepper 1/4 lb ...
Continue Reading...
Vindaloo (Goan-Style Hot and Sour Pork) 2 t Whole cumin seeds 2 Hot, dried red chilies 1 t Black pepper corns 1 t Cardamom seeds 3 In stick ...
Continue Reading...
Bak Ku Teh (Pork Rib Tea Soup) 1 lb Pork back ribs, chopped -into 2-inch lengths 1 lg Clove garlic, crushed 6 c Water 1 Stick cinna...
Continue Reading...
Cold White-Cut Pork Slices with Garlic Sesame Sauce 8 To 10 cups water 1 1/2 lb Boneless leg of pork, pork -butt or loin 2 Green onions, crushed 3 qt Sl...
Continue Reading...
Olive & Rosemary Flat Bread Stephen Ceideburg 1/2 c Brown rice flour (see note) 1 1/2 ts Granular yeast 2 ts Sugar 1 1/4 c Warm ...
Continue Reading...
Aromatic Duck 1 Duckling 2 ts Peppercorns 1 ts Thyme, whole dried 2 Bay leaf; crumbled 6 Cloves 1 tb Kosher salt 1...
Continue Reading...

Page(s)  1  2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 
28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 
54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72