Vegetable Recipes

Alu Curry 1/4 c Coconut oil* 2 tb Curry powder 1 x Slices of green mango, 1 x Peeked (optional) 2 ea Garlic cl...
Continue Reading...
Asparagus Won Tons Oil for deep frying 1 Envelope veg soup mix 1 c Asparagus, finely chopped 1/4 c Water chestnut, fine...
Continue Reading...
Buddha 1 c Oil for deep-frying 1 ts MSG (opt) 2 tb Dark soy sauce 2 tb Medium sherry 1 tb Water 1 Sq. ferme...
Continue Reading...
Pork with Cumin 2 lb Pork Shoulder; Boneless, * 1/4 c Unbleached Flour 1/2 c Vegetable Oil 1/2 c Onion; Chopped, 1 M...
Continue Reading...
Sweet Red Lentils 1 lg Onion, sliced thin 2 Cinnamon sticks 1 lb Red lentils [dried - I Don't think you can buy Canned...
Continue Reading...
Pumpkin Potatoes Pumpkin ;(equal parts of) - peeled Potatoes; peeled 1 Onion; finely chopped Butter Bacon -salt &...
Continue Reading...
Vegie Garden Loaf 1 tb Olive oil 1/2 c Chopped onion 1/2 c Grated zucchini 1 c Sliced steamed carrots 1 c Steamed broc...
Continue Reading...
Welsh Rarebit 6 c Grated sharp cheddar cheese 6 fl Beer; at room temperature 2 Egg yolks; beaten 1/8 ts Cayenne 1 ...
Continue Reading...
Asparagus & Acorn Squash Rings 16 Asparagus stalks Scauce:.................... 2 tb Sugar 1/4 c Fresh lemon juice 6 tb Apple cider ...
Continue Reading...
Spinach Mousse 6 lb Spinach, fresh 6 ea Egg whites 1 pn Nutmeg 1/4 ts Salt 1/4 ts Pepper 4 oz Cream, heavy Blanch s...
Continue Reading...
Pheasant with Champagne Cabbage V (Cabbage) 3 tb Butter, unsalted 1 md Onion, sliced 1 tb Sugar 1/2 ea Cabbage, bread white, -- cored, outer lea...
Continue Reading...
Artichoke Baskets with Caper Dip 2 Artichokes (about 12oz each) 1/2 c Fat free mayonnaise 1 cl Garlic, minced 1 tb Small capers, OR 1...
Continue Reading...
Acorn Squash Rings With Cranberries And Apples Ingredients1eachsquash, acorn1/4cupbutter 1/2 c cranberries1/4cupsugar, brown packed1/2cupapple, fin...
Continue Reading...
Artichokes Truffle Style 12 Artichokes; medium 2 Lemons; juice & rind 1/2 c Olive oil -salt -freshly ground black pepper ...
Continue Reading...
ASPARAGUS Ingredients2poundasparagus, for 4 servingsDirections:Asparagus is low-calorie and spiked with vitami...
Continue Reading...
Artichokes with Vinaigrette 1/2 c Vinegar 4 t Lemon juice 1 tb Sugar 1/2 t Dry mustard 1/3 c Olive oil 4 md California artichoke...
Continue Reading...
Jansson 6 md Sized potatoes, peeled and -cut into 2x1/4 inch strips -2 tbsp butter 2 md Size onions, thinly ...
Continue Reading...
Glazed Carrots 3 T Margarine 1/4 c Orange juice 1/4 c Honey 1 t Orange rind 1/2 t Salt 1/2 t Pepper 1/2 t Ginger 2 ...
Continue Reading...
Aleecha 1/2 c Onion; sliced 10 cl Garlic; sliced thin 2 c Carrots; sliced thin 1 c Water 3 tb Corn oil 1 ts ...
Continue Reading...
Marinated Broccoli and Tomato Salad 1 lb Broccoli 1/4 lb Mushrooms, fresh 3/4 c Black olives, pitted, drain 1 c Tomatoes, cherry -------...
Continue Reading...
Veggie Quiche 8 Eggs -- separated 8 oz Plain low fat yogurt 4 oz Swiss cheese -- diced 1 c Vegetable pieces,(brocc...
Continue Reading...
Artichokes and Peas 2 lg Artichokes 1 Lemon (juice only) 2 tb Virgin olive oil lg Basil leaves; - sliced in strips 1 lg ...
Continue Reading...
Asparagu Soup Asparagus Water Salt 1 qt Milk; or part cream 2 oz Butter Pepper Take asparagus, break into 1/2 inch...
Continue Reading...
Asparagus Cornet with Lemon Dressing 1 lb Asparagus, fresh, young, -- preferably thin, stalks, -- bottoms trimmed off -- -- -- ----------...
Continue Reading...
Artichoke Gratin 3/4 lb Jerusalem artichokes -- thinly sliced -- (prepared weight given) Salt Pepper Crushed garlic 7...
Continue Reading...

Page(s)   1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 
28 29